Turkey Burgers

Aug 16, 2013

These burgers are so easy to make, and so healthy for you too! We eat them so often I know the recipe by heart.

Another option, instead of grilling is cooking them in a frying pan and adding a dash of lemon right at the end. It just gives them a little extra something.

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Spinach Turkey Burgers
by Renee Pihowich
Prep Time: 15 mins
Cook Time: 10 mins
Keywords: entree sandwich turkey

Ingredients (6 Burgers)
  • 1lb ground turkey or chicken
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 tbsp greek seasoning
  • 1/2 tbsp minced garlic
  • 1 handful of spinach (chopped up fine)
Instructions
Mix all the ingredients together and let sit for 10 minutes for flavours to mingle.

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Shape into patties and stick into the freezer.

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Preheat the grill.
Take out patties and grill for 5 minutes per side, or until done.
Note: Make the patties flatter and bigger than you need because they do shrink up a bit.
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